Cafe' Sebastienne Art & The Dish
Kemper Museum of Contemporary Art, 2002. Wire. 1891246062 Tight, clean. More
Cooking/Food/Wine/Home Decorating
The First Supper: A Collection of Stories & Recipes from the Women Refugees of Memphis
Memphis: Catholic Charities Refugee Services, 1997. Paperback. 0965992306 Thumbed edges, else tight and clean. More
Poultry (Cooking With Bon Appetit)
U.S.A. The Knapp Press, 1984. Hardback. 089535134X Tight, clean. More
Simple Low Fat Step-By-Step
San Diego, California, U.S.A. Thunder Bay Pr, 2002. Later. Hardback. 1571457429 Tight, clean. More
The EatingWell for a Healthy Heart Cookbook: 150 Delicious Recipes for Joyful, Heart-Smart Eating (EatingWell Books)
Countryman Press, 2008. illustrated. 1st Edition. Hardcover. Tight, clean. More
Savor Seattle: Recipes from 25 of Seattle's Top Restaurants Accompanied by Wines from the Northwest's Best Wineries (Savor Series)
U.S.A. Elton-Wolf Publishing, 2004. 1st. Hardback. 1586191055 Tight, clean. More
The B.T.C. Old-Fashioned Grocery Cookbook: Recipes and Stories from a Southern Revival [SIGNED]
Clarkson Potter, 2014. Copiously illustrated. 1st Edition. Hardcover. Minor rubbing to decorated cloth, else tight and clean. Signed on title page. More
Plenty: Eating Locally on the 100-Mile Diet
Clarkson Potter, 2008. Soft cover. Minor thumbing, tight and clean. More
Eat, Memory: Great Writers at the Table: A Collection of Essays from the New York Times
W. W. Norton & Company, 2008. 1st Edition. Hardcover. Tight, clean. DJ shows light rubbing. More
Twain's Feast: Searching for America's Lost Foods in the Footsteps of Samuel Clemens
Penguin Press HC, The, 2010. 1st Edition. Hardcover. Remainder line to bottom edge, else tight and clean. More
The Breakfast Book
Reaktion Books, 2013. illustrated. 1st Edition. Hardcover. Tight, clean. DJ shows minor rubbing. More
Hamburger: A Global History (Edible)
Reaktion Books, 2008. British 1st. Hardcover. Tight, clean. DJ shows minor rubbing. More
Who Put the Devil in Deviled Eggs?: A Food Lover's Guide to America's Favorite Dishes
Skyhorse, 2011. illustrated. 1st Edition. Flexi-binding. Tight, clean. More
The Vegetarian Epicure, Book 2
Knopf, 1978. illustrated. Soft cover. Crease to rear cover, light thumbing to edges, else tight and clean. More
The Complete American-Jewish Cookbook
HarperCollins, 1989. Soft cover. Light crease to spine, light browning to pages, thumbed, minor smudges to covers, else tight and clean. More
The Illustrated Encyclopedia of British Cooking: A classic collection of best-loved traditional recipes from the countries of the British Isles with 1500 beautiful step-by-step photographs
Lorenz Books, 2010. Copiously illustrated. Hardcover. Tight, clean. DJ shows minor edgewear. More
Atkins for Life: The Complete Controlled Carb Program for Permanent Weight Loss and Good Health
Gordonsville, Virginia, U.S.A. St. Martin's Press, 2003. Later. Hardback. 0312315228 Thumbed but tight and clean. More
Seasoned with Care 2
Mobile AL: Springhill Memorial Hospital Auxiliary, 2009. Ring. Gift inscription inside cover else tight and clean. Decorated boards over ring binging. More
Eating Meat & Staying Healthy: A Post-Nouvelle Cookbook
Barrons Educational Series Inc, 1990. 1st. Hardback. 0812058658 Tight, clean. DJ shows minor sticker residue. More
Taste What You're Missing: The Passionate Eater's Guide to Why Good Food Tastes Good
Atria Books, 2012. 1st Edition. Hardcover. Remainder mark to bottom edge, minor browning to pages, else tight and clean. More
How It All Vegan!: Irresistible Recipes for an Animal-Free Diet
Arsenal Pulp Press, 2002. Soft cover. Minor thumbing, tight and clean. More
The Garden of Vegan: How It All Vegan Again!
Arsenal Pulp Press, 2003. Soft cover. Light thumbing/edgewear, else tight and clean. More
All New Square Foot Gardening Cookbook
U.S.A. Cool Springs Press, 2009. 1st. Hardback. 1591864593 Tight, clean. More
Sustenance & Desire: A Food Lover's Anthology Of Sensuality & Humor
David R Godine, 2004. illustrated. 1st Edition. Hardcover. Tight, clean. DJ shows minor rubbing. More
Sandwich: A Global History (Edible)
Reaktion Books, 2010. British 1st. Hardcover. Tight, clean. More