The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert
Place Published: U.S.A.
Publisher: Simon & Schuster
Date Published: 2008
Description: Minor bump to bottom edge, tight and clean. DJ shows minor edgewear.. SIGNED on half-title page, "All the good life, James Beard." However, since Beard died in 1985, it must be a facsimile.Binding: Hard Back
Book Id: 163508